The Farmer Bailey Blog

Bailey's Bookshelf: Post Harvest Handling of Cut Flowers and Greens

This practical, essential guide teaches you how to get the most out of your cut flowers with proper postharvest handling.

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Bailey's Bookshelf: The Organic Farmer's Business Handbook

Drawing on his 30-plus years of experience operating Cate Farm in Vermont, Richard Wiswall breaks down how to manage finances, crops and staff–while turning a profit. 

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